삼겹살
대왕솥뚜껑 생삼겹
서울특별시 강북구 도봉로87길 46, 1층 (수유동)
8 reviews₩9,000–₩59,000수유 · 5 min walk
Hours
- Mon
- 14:00–03:00
- Tue
- 14:00–03:00
- Wed
- 14:00–03:00
- Thu
- 14:00–03:00
- Fri
- 14:00–03:00
- Sat
- 14:00–03:00
- Sun
- 14:00–03:00
Menu
- 숙성생통삼겹(한판)₩29,000
- 숙성생통목살(한판)₩29,000
- 삼겹반목살반(한판)₩29,000
- 숙성통항정살(1인)₩12,000
- 벌집껍데기(1인)₩9,000
- 대패삼겹살(1인)₩9,900
- 소두마리₩59,000
- 소한마리₩48,000
- 작은소₩39,000
- 육회₩12,900
- 소갈비살₩14,900
- 꽃등심₩14,900
- 우삼겹₩10,900
- 차돌박이₩14,900
Data: built on public government business records, enriched with owner-verified details. Please confirm current details before visiting.